Antibacterial Activity of Clove Oil against Foodborne Pathogenic Bacteria and Sensory Attributes in Clove Oil-Enriched Dairy Products: A Preliminary Study

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ژورنال

عنوان ژورنال: Journal of Dairy Science and Biotechnology

سال: 2020

ISSN: 2733-4554,2733-4562

DOI: 10.22424/jdsb.2020.38.4.197